mango leaf
mango leaf
sun dried mango leaves from the island of Grenada
leaves from the mango tree (mangifera indica) a summer fruit. mango leaves are also beneficial, it is used to make a tasty mango leaf tea.
It is rich in several vitamins including vitamin A, C, and many minerals. mango leaves are rich in several nutrients including polyphenols and terpenoids.
mango leaf tea: 2 mango leaves and a knob of ginger [optional] in 2 cups of water, boil for 5 minutes then steep for an additional 10 minutes. strain, add sweetener if desired.
store mango leaves in a cool dry place
.3 oz | 9g
true cinnamon
The spice grown in Grenada is Ceylon Cinnamon, referred to as “True Cinnamon”, it's sweeter, milder and is harvested from the inner bark of the trees and is often used in baked goods, desserts, drinks, and savory dishes.
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