green seasoning peppers [ground]

picked in Grenada also known as the Isle of spice. dehydrated & ground in Brooklyn NY.

Grenadian seasoning peppers (capsicum chinense) are mild varieties of chili peppers. it is a crucial ingredient in many Caribbean cuisines, with flavor profiles differing from country to country. also called pimento peppers or Caribbean seasoning peppers, similar to their hot cousin, scotch bonnet peppers, their colors change from green to orange, red, or yellow as they mature. they have similar shapes and flavors as other capsicum plants, minus the heat.

seasoning peppers should be stored in an airtight container, preferably in a cool and dark place.

.7 oz | 19.8g